San francisco greek restaurant




















My partner and I just ate here…. Favorite ""regular"" place. I eat here at least once a week, sometimes breakfast, sometimes lunch, sometimes dinner. If I'm really hungry and…. This is the best Greek food I've ever had outside of my grandmother's home cooking. It's incredibly authentic and utterly delicious. I always…. I had the combo plate, which is very good and vegetarian too. I got it ""to go"" because the few seats were already filled.

The food is good in…. Love yummas, it's my favorite mediterranean food stop in the city. Incredibly clean, great service, quaint backyard patio. Food is tasty, I…. I dined last night at Troya on a whim and had a wonderful experience. I had never heard of it but felt the need to get out of my home neighborhood…. The heated patio and bubbling water-pipes, coupled with a unique aroma lured us in. I found the food to be delicious and uniquely authentic, with….

My roommate and I stumbled upon this little place coming back from a bike ride at the park. The tzatziki with spicy hummus was delicious! For the…. I LOVE this place. I've been going here for years - even though i'm not there often, they always remember me. The owner is amazing, he remembers…. Salads, Sandwiches, Savory and Sweet Greek pastries. Escape to Greece! Guests will feel transported to the eponymous Ornos Beach by the bright, airy, coastal aesthetic, the simplistic, flavorful Greek seafood dishes, and the warm yet relaxed Mediterranean-style of hospitality.

A house playlist of Mykonos-inspired music beckons guests to sit and stay all evening, reveling in the array of sharable dishes, refreshing cocktails, intriguing wines, and a lively atmosphere. In accordance with the health order enacted by the San Francisco Department of Public Health, we are requiring all of our guests ages 12 and older to provide proof of full vaccination and a photo ID in order to dine inside beginning Friday, August 20th.

Face masks must be worn at all times at this location except while seated and actively eating or drinking. Valet parking available Wednesday to Saturday in front of the restaurant on California Street. A special occasion calls for special treatment in the heart of the SF dining scene. We pull out the stops for you and your guests in our private room or reserve the entire restaurant.

Our team will work with you to create a lasting memory. For events please contact Nancy Zammit at Aqua was also known for seafood, and Mina said he remodeled the restaurant space to feel more lively and social with Aqua in mind.

Born in Cairo, Egypt, and raised in Ellensburg, Washington, Chef Michael Mina has enjoyed a love affair with the kitchen, creating memorable dining experiences for guests from a very early age. The two were asked to develop a concept and create a menu for an upscale seafood restaurant in San Francisco — the city Chef Mina had dreamed of calling home one day.

Chef Mina dedicated himself to creating a complete dining experience — training the entire kitchen staff personally and refining the menu as chef de cuisine. AQUA opened to rave reviews and national acclaim in Bush, and Barack Obama. You are using an outdated browser.



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